For any requests, contact us at +44 203 657 5646 from monday to friday from 8am to 6pm or by email at contact@fedipat.com

Focus product

The Part du Roy® Galette

Discover the Part du Roy® galette, designed according to the best craftsmanship. The Part du Roy® is a galette with the flavours of yesteryear with its white frangipane partially marked with grey almonds incorporated into a traditional hot pastry cream. Crispy and delicate with its pure butter puff pastry, the Part du Roy® is our top-of-the-range galette that will make a difference to your consumers in search of a product of excellence.

The advantages of this product:
Unscratched and gold-free, the Part du Roy® galette allows you to give free rein to your imagination in customizing your cake.
In 2020, celebrate the epiphany with Angry Birds beans in our Part du Roy® galettes!

Available in shared format with a diameter of 18cm (ref. M9300), 22cm (ref. M9301) and 28cm (ref. M9302) and in individual 12cm format (ref. M9299)

Net weight : 95g
Diameter : 18cm
Product reference : M9300
Packaging : box of 12 pieces (bags and crowns included)
Implementation : Frozen raw - Ready to bake

Do you need information about the Part du Roy® galette? Contact us or get in touch with your regular salesman.